INGREDIENTS
100 gm good quality dark cooking chocolate
3 cups full cream milk
2 tablespoons cacao powder
100 ml whipping cream
METHOD
Warm milk, chocolate and cocoa powder on medium heat in a saucepan. Whisk almost constantly. Be careful not to overheat, I hate a skin on my hot chocolate.
Whip cream, and add a dash of vanilla sugar/ vanilla essence or rum if your feeling in the mood.
Your done! Simple as bro.
hot chocolate with real chocolate + freshly whipped cream= LKJHCNILUHVD! (AMAZING)
PS. A pinch of chilli powder is a welcome addition to this recipe.
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